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Our Courses
AH&LEI/Correspondence Courses
Diploma Programs
These international diplomas help students master the management and operational skills that make Hospitality and Food & Beverage properties thrive. On successful completion of each subject, students receive a certificate of completion from the American Hotel & Lodging - Educational Institute. An international diploma is awarded upon receipt of 12 certificates. These courses are ideal for those working towards General Manager or Food & Beverage Manager positions.
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our 'Diploma Programs'.

Specialized Programs
Rather than becoming a Manager, you may opt to become a specialist in one of the key functions of the hospitality industry - including Room Division Management, Food & Beverage Management, International Hotel Management, Marketing & Sales Management, Accounting & Financial Management, Human Resource Management and Club Management. A frame certificate is awarded upon completion of six specialization curricula.

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our 'Specialized Programs'.

Individual Certificate Courses
You can select from up to 40 courses to update your skills. Students earn an AH&LEI certificate for each subject they successfully complete.

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Short Courses
Short Courses for Operatives and Households
Various intensive courses have been developed for those who are unable to study according to an annual calendar. These range from Short Courses including; House Keeping, Front Office, Customer Services, Health & Hygene and Home Management.


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